Sunday, April 11, 2010

RIS update

I measured the Specific Gravity today on the Russian Imperial Stout and measured 1.026.  It is still bubbling, so it looks like the fermentation has gone well.  I was worried that I couldn’t get this monster beer to ferment, but it has gone well.  The hydro sample is definitely bitter, but has a real nice taste to it—and quite the kick.

Looking forward to it!